Social Scene

Sherry Tasting

Fully booked

Thursday 5th November 6.30pm

As part of International Sherry Week, join Carmen Aumesquet, Director of Promotion for the Sherry Wine Regulatory Council, for an exclusive masterclass celebrating the diversity and versatility of the wines of Jerez.

Explore six distinctive styles of Sherry, from the crisp freshness of Manzanilla and Fino to the rich complexity of Oloroso and Cream Sherry. Each wine will be accompanied by carefully selected nibbles.

Continue the Spanish experience with a tapas meal in the Club Bistro where a selection of the featured sherries will be available to order during dinner.

Member £20 | Guests £25

Book now at Reception, call 020 8480 4200 or log in and book online via the Members’ website

Pommery Wine Makers Dinner

Wednesday 25th November 7.30pm

Established in 1836 by Alexandre-Louis Pommery, the House of Pommery is one of the most prestigious names in Champagne. Renowned as the Pioneer of Modern Champagne, Madame Pommery created the world’s first Brut Champagne in 1874. Based in Reims, the Pommery Domaine sits on 11 miles of chalk cellars, a UNESCO World Heritage Site, in which Pommery matures every bottle it produces. Today, Pommery is an internationally recognised Grande Marque – synonymous with contemporary style, elegance and finesse.

Alex Household has worked in the wine and spirits trade across the world, and he now represents Pommery covering London and the South Coast of England. The son of an independent fine wine merchant, his passion for the industry stems from childhood visits to vineyards across Europe, but his passion truly emerged whilst representing portfolios of wines and spirits across Western Africa.

Join him at the Club for canapés and champagne followed by a delicious three-course dinner expertly paired with Pommery wines.

Members £70 | Guests £75

Book now at Reception, give the team a call on 020 8480 4200 or log in and book online via the Members’ website

Foxford Vineyard: complimentary cuvée tasting in the Members’ Bar

Saturday 28th November 12–3pm

Following on from last year’s successful launch of their ’22 vintage Classic Cuvée, a medal winning traditional method sparkling wine, Club Members Nick and Mary Hill are excited to introduce Foxford Vineyard’s next cuvée, Classic23.

This is another traditional method wine from Hampshire, made from the typical trio of Chardonnay, Pinot Noir and Pinot Meunier. The vintage Classic23 is dry, aromatic and fruitful, and compares beautifully with last year’s cuvée.

Members are warmly welcomed to drop by the Members’ Bar to try a free sample of Classic23, and to hear more about how Foxford Vineyard has managed the 2026 harvest during this highlyunusual growing year.

Punch Lunch

Sundays 6th and 20th December

Book your table between 12 and 2.30pm

Start your Christmas celebrations here with delicious roasts, Christmas punch and live music. A great opportunity to spend any remaining Annual Levy before the end of the year.

Three courses £45
Two courses £38
Children 6-14 years £18
Children under 6 years free

Book now at Reception or give the team a call on 020 8480 4200

Christmas Market

Sunday 13th December 10am to 3pm

Bring friends and family to a fantastically festive artisan market …

Browse handmade textiles, jewellery, preserves, clothes, wines, artisan gins, unique gifts and lots more!

Enjoy over 20 curated small, local business stalls and warm up with mulled wine or hot chocolate.

Plus, kids can visit Santa’s Grotto!

From 10.30am to 2.30pm! £5 per Junior. Book at Reception or give the team a call on 0202 8480 4200.

Roehampton Club Christmas Market curated and hosted by Ibento Events. Ibento Events operate in the Surrey and South areas, holding events at venues in Wimbledon Village, Cheam, Epsom and many other locations.

Yougi Festive Candle Making Workshop

Thursday 17th December 4–5pm

Create your own festive candle with relaxing, mood-boosting scents as you learn about the benefits and healing therapies of different essential oils. With notes of orange, cinnamon, tonka bean, cedarwood, clove and pine – your grounding soy candle will smell just like Christmas.

Members £75 | Guests £80 – includes a glass of mulled wine.

Book now at Reception, give the team a call on 020 8480 4200 or log in and book online via the Members’ website