Food and Beverage
With the warm weather finally arrived, bookings for the Bar Terrace and Gardens are busier than ever. To be guaranteed a table, please book in advance which you can do online or if easier please email email@example.com.
Every day from midday to 10.30pm. Last food orders at 9.30pm.
Monday to Friday 10.30am – 6.30pm
Saturday and Sunday 8am – 6pm
Every day from midday to 10.30pm. Last food orders at 9.30pm (6.30pm on Sundays).
Every day from midday to 10.30pm. Last food orders at 9.30pm (closing at 9pm on Sundays with last food orders at 6pm).
Tables in the restaurant are bookable online or via Reception. Tables in the Club Café or Members Bar do not need to be booked. All areas remain table service only.
The Juice Bar seating areas are open but until 21st June the Juice Bar will remain closed for refreshments. You are welcome to purchase food and drinks from the Piazza Coffee Shop to consume in the Juice Bar.
We ask that you continue to maintain social distancing and wear masks when walking through the Clubhouse and Juice Bar areas.
Members are welcome to bring guests to dine in all food and beverage areas. Guests must be signed in at the Gatehouse and must also scan the NHS QR code on their table.
Test and Trace
NHS Test and Trace is a key part of the country’s ongoing COVID-19 response and as such we are required to display an NHS QR code in all our hospitality areas. We ask that you scan the QR code when dwelling in any of these areas. The NHS COVID-19 App has a feature that allows users to quickly and easily ‘check in’ to the venue by scanning the code. If you are unable to download the app then we will ask you to complete a form.
The Euros 2021
With the Euro’s starting on Friday 11th June all matches will be shown in the Members Bar and Club Café – come and support the home nations with us.
13th June – England v Croatia
14th June – Scotland v Czech Republic
16th June – Turkey v Wales
18th June – England v Scotland
20th June – Italy v Wales
22nd June – Croatia v Scotland / Czech Republic v England
Nicki Davis | Operations Manager | Food, Beverage and Events | firstname.lastname@example.org