Bridge Christmas Party

Saturday 5th December 2026

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Main course

Oven roasted Suffolk turkey breast
Confit of bronze turkey leg croquette, pigs in blankets, fondant potato, traditional vegetables, cranberries, jus gras (Sul, M, E, G, S)

Loin of Scottish venison
Fondant potato, traditional vegetables, beetroot, Manjari jus (M, Sul, Ce)

Steamed line caught seabass
Bouillabaisse sauce, samphire and citrus salsa verde, parsnip pomme purée (Cr, Sul, F, M, Ce)

Vegan pumpkin risotto
Wild mushrooms, roasted salsify, toasted pumpkin seeds (Sul)

Dessert

Roehampton Club Christmas fruit cake
Brandy custard (M, E, G, Sul)

Chocolate fondant
Morello cherry compote, vanilla ice cream (M, E, G, Sul)

Grand Marnier crème caramel
Pistachio and almond biscotti (N, M, Sul, E)

Vegan chestnut tart
Cranberries, cinnamon vegan anglaise (G, S, Sul, N)

 

Allergens – may contain …

Ce = Celery Cr = Crustaceans E = Egg G = Gluten N = Nuts M = Milk Mu = Mustard
Lu = Lupin S = Soy Sul = Sulphites F = Fish Mol = Molluscs P = Peanuts Se = Sesame
Please ask the Food and Beverage Team for more information.

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